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  • @fieldextracts
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    Please keep me up to date with the latest news from FIELD

    #fieldextracts

    fieldextracts

    Working with @wizardtreez and @doja.pak has been a Working with @wizardtreez and @doja.pak has been a real honor and we thank the judges at @theemeraldcup for choosing our RS-11 Live Resin collab as one of the best hydro-carbon liquid solvent concentrates in the state. As we always say, FIRE IN // FIRE OUT 🏆 🔥
    We’re really entering our flow state here. Hash We’re really entering our flow state here. Hash helps.
    Super hyped on the new hardware. Right now, we’r Super hyped on the new hardware. Right now, we’re focused on the relaunch of our live resin vapes and trying to get as many flavors out as quickly as possible. Get vocal in the comments and let us know which flavors you want us to bring out as cartridges. More soon.
    Field Labs is back! Meet us in Venice this Friday Field Labs is back! Meet us in Venice this Friday night ⛽️
    Cracking into a fresh jar of GNC rosin — even be Cracking into a fresh jar of GNC rosin — even better than that new car smell. This batch of Grapes & Cream (Grape Pie x Cookies n Cream grown by @valleygrove_ca and bred by @reallycannarado is absolutely wild. Straight from the candy shop. Cookie-leaning sweet funk with undertones of grape Jolly Rancher. Was a dream to work with — mega dumper, stable resin, and washed a sexy deep purple color. That’s all we need in life these days.
    Out in the field with @hazy_la to launch our very Out in the field with @hazy_la to launch our very first Field Lab event 🔥 thanks for coming and we’ll see you at the next one!
    Our latest collaboration with Valley Grove is drop Our latest collaboration with Valley Grove is dropping just in time for our favorite holiday. On collaborations… People ask us all the time why we want to work with other farmers when we have such a large scale single source operation at our fingertips. The main reason is that it allows us to hunt flavors unique to that breeder or cultivator and expand the menu beyond our own genetic library. This drop is no different. The team is particularly fond of the Sour Wilson from this run. Valley Grove crushed it on this batch and it yielded some wild high octane gassy terps that we don’t typically see too often in rosin form. Definitely a throwback. Enjoy the big day and put a few in the air for us. Hyped to hear what everyone thinks about this drop.
    Hash lifestyle. Hanging around in the sunlight wai Hash lifestyle. Hanging around in the sunlight waiting for more new FIELD flavors to drop. This is your sign to go outside, talk a walk, spend some time in nature, sprinkle in some dabs, and get inspired for the week ahead.
    Gearing up for our latest collaboration. Hyped to Gearing up for our latest collaboration. Hyped to share more soon. Got a few new fruity flavor profiles dropping, featuring some unexpected terps that you don’t typically find on the solventless side of things. Any guesses?
    Stacks on stacks of pure 🔥, FIELD LAB 001 vibes Stacks on stacks of pure 🔥, FIELD LAB 001 vibes are going to be crazy this Saturday in LA.  Streetwear, art, culture and the release of our new vape line.  Check out the link in our bio.

BUDTENDERS! First 50 budtenders to show up at 4:20pm and show us your badge or work ID will get early entry and something extra special.
    Hash is a byproduct for some brands but for us, it Hash is a byproduct for some brands but for us, it’s our biggest passion and drive. We’re only focused on extracts. From genetics all the way down to the insulation in our walls — everything is done to bring you guys the most fire and unf*cked with versions of your favorite plants in both live resin and live rosin form.
    We out here in LA with @hazy_la this weekend. Come We out here in LA with @hazy_la this weekend. Come thru! 🔥🔥 link in bio
    Few tips for making sure you get the freshest hash Few tips for making sure you get the freshest hash at the dispo next time you go shopping.

1. Ask your budtender for the manufacturing and packaging dates. Ours are displayed right on the front label. Everyone has a different opinion on the concept of aging hash like wine to develop different flavor profiles. We recommend grabbing some newer jars and some older ones and forming your own opinion. Fresher drops are more likely to resemble the consistency it was when it left our facility, but if the product was stored properly, overall time shouldn’t have a big impact (this goes for storing your hash at home too).

2. Make sure it was kept in a cool environment. Our live resin and cold cure live rosin are both shelf stable at room temperature, but we still like to see them coming out of a fridge. This minimizes terp loss and keeps consistency on point for the end user. If you see a dispo carrying our live rosin and it’s not in a fridge, shoot us a DM and we’ll see what we can do to get them set up.

3. Stay tuned on social. We’ve been grinding hard on the menu and we’ll be updating you guys with fresh drop locations when the time comes.
    To the Field fans in LA, we got you. Something big To the Field fans in LA, we got you. Something big is about to go down. Click the in bio to find out.
    There’s something intoxicating about large quant There’s something intoxicating about large quantities of freshly sieved resin. Especially when it’s still all sandy like that. Who’s been with us long enough to remember the days of FIELD full-melt? Should we bring some back?
    Sour Skrawberry live resin just hit dispo shelves Sour Skrawberry live resin just hit dispo shelves up and down the coast. All this drip, we’re gonna need a mop. Or at least a couple q tips. Let us know what you think of this one in the comments.
    Dirty Cake is a new one for us. Excited to bring t Dirty Cake is a new one for us. Excited to bring this one out. Definitely more fuel/gas leaning than cake batter, but you still get hints of vanilla through all the funk. We’ve been toying with the idea of sending our internal product feedback forms out to you guys for deeper insights into our menu offerings. Would you fill out a brief survey with your hash if it meant having direct input into the product development process here at FIELD? Should we do this?
    After too many hits of Sundae Driver, we’re feel After too many hits of Sundae Driver, we’re feeling like the box on the right. In a good way. Ultra fruity and gives you the strange sensation of floating. It’s probably what throwing a box of grape nerds into your banger would taste like. Not sure about you, but that checks all our boxes. In stores near you now. And if it’s not, have your local shop give us a ring and let’s make it happen.
    Few better ways to wrap up the week. The team alwa Few better ways to wrap up the week. The team always looks forward to these days because that means fresh hash patties and new terps on the press. Any guesses what combo we’ve got cooking up? Hint: 🍊⛽️
    A Rorschach test for rosin heads. So tell us, what A Rorschach test for rosin heads. So tell us, what do you see in this beautiful blot of Modified Grapes? Best answers win some unreleased merch. We’ll announce the winners early next week.

    TASTE MATTERS.

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      MADE IN L.A.

      MADE IN L.A.

      ©Field 2022

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        • HOW LIVE RESIN IS MADE
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